Domaine Dujac Clos de la Roche Grand Cru 2017 is an outstanding example of the Côte de Nuits terroir and the elegant style of Domaine Dujac. Clos de la Roche, a Grand Cru with deep minerality and delicate fruit expression, shows a harmonious combination of ripeness, freshness, and precision in the 2017 vintage. The winery practices restrained yield management, works with native yeasts, and uses extended barrel aging, resulting in a complex profile praised by critics from Falstaff, Parker, Jancis Robinson, Jeff Leve, and Winespectator for its structure and aging potential.
Tasting Notes: In the glass, the wine displays a deep ruby red color with garnet reflections. The bouquet entices with ripe cherries, redcurrants, plums, accompanied by pepper, cinnamon, and a delicate mineral note. On the palate, it presents silky tannins, a prominent yet elegant acidity, and multi-layered fruit supported by balsamic nuances and smoke; the finish is long and harmonious, with lasting depth.
Drinking Window: The optimal drinking window for this vintage is expected to be between 2022 and 2032, with the wine continuing to gain complexity over time. Food Pairing Recommendation: Roast duck with wild mushrooms, rack of lamb, or porcini risotto – as well as aged cheeses like Comté. This wine complements rich dishes without overpowering the delicate Pinot notes.