Antinori Tignanello 2005

Antinori Tignanello 2005 is one of the defining wines of Chianti Classico and marks an era in which the Antinori winery cultivated the idea of ​​Super Tuscany. The 2005 vintage benefited from a warm climate and ripe grapes, fostering complexity and richness. The winery, an icon of the Antinori family, blends traditional Sangiovese qualities with Cabernet Sauvignon leanings, a combination that gives Tignanello its characteristic structure. Critics such as Falstaff, Parker, Jancis Robinson, and Winespectator frequently praise the depth, balance, and long-term aging potential of this vintage, making it a fascinating companion for festive occasions.

The wine presents itself with a dense ruby ​​red color and a complex bouquet: ripe black currants, dark plums, notes of graphite, cocoa, tobacco, and subtle vanilla aromas from the barrel aging. On the palate, it displays opulent, well-integrated fruit, velvety tannins, and a fresh, aristocratic acidity that adds dimension. The finish is long and elegant, with persistent notes of pepper and espresso – a sign of its maturity and complexity. The balance between fruit, wood, and fine acidity underscores its maturity and complexity.

Food pairing suggestion: Enjoy with grilled ribeye steak, lamb chops, game dishes, or truffle risotto; mature cheese also benefits from its structure. An ideal accompaniment to Tuscan cuisine, emphasizing its spiciness and depth. Serving temperature approx. 16-18°C.