Antinori Tignanello 2008 is one of the iconic Super Tuscans and represents the decades of innovation at Antinori. From Tenuta Tignanello in the Chianti Classico region, this cuvée blends Sangiovese with Cabernet Sauvignon and Merlot, achieving a rare balance of powerful fruit and fine structure. The 2008 vintage displays warmth and maturity, paired with fresh acidity, which lends the wine elegance and underscores its development potential. The special feature of this wine lies in the successful symbiosis of tradition and the pioneering spirit of the winery, which has contributed significantly to the establishment of the Super Tuscan style.
Tasting Note: The nose opens with dense dark fruit such as cherry, plum, and cassis, accompanied by subtle vanilla and wood notes, cocoa, and subtle tobacco nuances. On the palate, the 2008 Tignanello presents itself structured and focused, with velvety tannins, a lively, well-integrated acidity, and a long, minerally elegant finish. The complexity grows with aeration; leather and espresso notes harmoniously assert themselves, confirming the vintage's excellent aging.
Food Pairing: Its voluminous body pairs perfectly with beef fillet, ossobuco, or braised game dishes, accompanied by aged Pecorino or Parmigiano Reggiano. Rounding out the experience is mushroom risotto or truffle dishes, which perfectly complement the fruity flavors and structured elegance of this Antinori wine.