Chateau Les Ormes de Pez 1996

Château Les Ormes de Pez 1996 represents one of the most consistent selections from the Médoc, a winery with a long tradition. The blend combines Cabernet Sauvignon and Merlot in classic proportions, complemented by Cabernet Franc, and displays the characteristic freshness of the terroir despite its age. Critics such as Falstaff, Robert Parker, Jancis Robinson, Jeff Leve, and Wine Spectator have repeatedly praised the finesse and potential of this estate and this vintage. In the glass, the wine remains ruby ​​red with a garnet rim; the bouquet unfolds cellar notes, cassis, plums, smoky notes, cedar spice, and a hint of violets. Aging brings complexity without masking the fruit. The estate's distinctive feature lies in its careful aging in oak barrels, which elegantly integrates vanilla and toasty aromas without overpowering the fruit.

On the palate, it displays a silky texture, finely integrated tannins, black fruit, pepper, and mineral depth; the finish is long, elegant, and accompanied by a subtle hint of cocoa. This wine speaks of its age without being overpowering and pairs beautifully with roast beef, lamb chops, or a creamy mushroom risotto. Due to its age, it's a candidate for a moment of pure enjoyment, but can also impress on a special evening with the right food. General drinking window advice: high-quality Bordeaux with aging potential; ideal years to enjoy it should remain in the back of your personal collection.