Famille Perrin Gigondas Domaine du Clos des Tourelles 2016 embodies the living family tradition of the Perrin house in the southern Rhône. Clos des Tourelles is a historic estate, where winemaking has been shaped for generations by craftsmanship, respect for the terroir, and sustainable practices. The 2016 vintage is characterized by warm days and cool nights, resulting in concentrated fruit and good balance. Critics such as Falstaff Magazin, Robert Parker, Jancis Robinson, Jeff Leve, and Winespectator praise the clear signature of this wine, which reinterprets the region with elegance.
On tasting, the Gigondas reveals deep cherry, plum, and dark berries, accompanied by pepper, thyme, and a fine mineral note. The tannins are smoothly integrated, the fruit remains ripe yet fresh, and the finish offers hints of licorice, cocoa, and toasted spices. The wine impressively demonstrates the finesse of its terroir combined with the power of its maturity.
The optimal drinking window is expected to be between 2020 and 2030, with the wine continuing to gain complexity beyond that. Food pairing: Grilled lamb, rack of lamb with rosemary, braised beef dishes, or rich game dishes; also goes well with aged cheeses such as Gouda or Manchego, and hearty ratatouille.