Laurent-Perrier La Cuvée Brut – Double Magnum in OWC is a prime example from the House of Laurent-Perrier, combining typical NV Champagne freshness with an elegant structure. Its distinctive feature lies in the careful blend of Chardonnay and Pinot Noir, which harmoniously balances freshness, delicate fruit, and a subtle brioche note. Critics such as Falstaff, Robert Parker, Jancis Robinson, Jeff Leve, and Wine Spectator emphasize the well-balanced character and fine mousse of this Champagne, which is equally suited to festive occasions and relaxed moments of enjoyment. The magnum size enhances the creamy mouthfeel and allows for a slower development of the aromas; thus, this Champagne exemplifies the Laurent-Perrier philosophy: clarity, brilliance, and a lasting finish.
On the palate, it displays a straw-yellow color with a fine, persistent perlage. The nose reveals green apples, citrus notes, pear, and a delicate brioche influence, accompanied by a subtle minerality. The palate is captivating with its freshness, understated fruitiness, and elegant creaminess, supported by precise acidity. The finish is long, clean, and refreshing, with hints of almond and brioche – a balance that has distinguished the House of Laurent-Perrier for decades.
Drinking window: As a non-violet (NV) Champagne, the optimal drinking window is typically within the next 2-4 years, although the magnum size allows for a gentler development. Food pairing recommendation: Oysters, grilled seafood, sushi, or a lemon-butter fish dish; this Champagne also makes an outstanding aperitif with crusty bread and citrus cream.