Perrier-Jouët Belle Epoque 2007 embodies the quintessence of the House of Perrier-Jouët: a fine balance, delicate floral aromas, and the lightness that makes the Belle Époque so distinctive. This vintage, crafted from the House's finest vineyards, showcases the art of blending, with Chardonnay emphasizing its elegant structure and Pinot Noir providing substance. The bottle embodies the iconic Belle Époque aesthetic, reminiscent of the House's floral splendor—a hallmark that has distinguished Perrier-Jouët for decades. Critics such as Falstaff Magazine, Robert Parker, Jancis Robinson, Jeff Leve, and Wine Spectator praise the fine structure and aging potential of this vintage, which appeals to both collectors and connoisseurs.
Tasting note: In the glass, it displays a bright, straw-yellow color with fine bubbles. The nose unfolds elegant notes of citrus fruits, green apple, acacia blossom, and brioche, accompanied by a cool minerality. On the palate, the 2007 Belle Epoque is creamy, with well-integrated acidity, a delicate fruit tension, and a long, refined finish. It is expected to reach its optimal drinking window into the late 2020s, with the wine continuing to develop its complexity over time. Food pairing recommendation: A perfect accompaniment to oysters, lobster, scallops, or a fine cheese board with varying degrees of maturity; also ideal with foie gras for a festive finale.